Europe Non-Alcoholic Beverage Market: Focus on Products, Investments, Key Trends - Analysis and Forecast, 2024-2034
The Europe non-alcoholic beverage market is projected to reach $519.2 billion by 2034 from $299.2 billion in 2024, growing at a CAGR of 5.67% during the forecast period 2024-2034.
Europe High-Pressure Processing Equipment Market: Focus on Application, Product, and Country - Analysis and Forecast, 2023-2033
The Europe High-Pressure Processing Equipment Market is estimated to reach $359.1 million by 2033 from $185.9 million in 2023, growing at a CAGR of 6.81% during the forecast period of 2023-2033.
Non-Alcoholic Beverage Market - A Global and Regional Analysis: Focus on Products, Investments, Key Trends
The global non-alcoholic beverage market is projected to reach $3,805.4 billion by 2034 from $1,698.0 billion in 2023, growing at a CAGR of 7.75% during the forecast period 2024-2034.
Europe Mycelium Market - Analysis and Forecast, 2023-2028
The Europe mycelium market was valued at USD 698.8 Million in 2022 and is projected to exceed USD 1,142.0 Million by the end of 2028.
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Mycelium Market - A Global and Regional Analysis: Focus on Mycelium Product and Application, Supply Chain Analysis, and Country Analysis - Analysis and Forecast, 2023-2028
The global mycelium market was valued at $2.85 billion in 2022 and is expected to reach $4.76 billion by 2028, growing at a CAGR of 9.39% between 2023 and 2028.
Solar-Powered Microbes Market - A Global and Regional Analysis: Focus on Type, End-Use Industry, and Country-Wise Analysis
Microbes such as bacteria, molds, and yeasts are utilized for the food, feed, food ingredients, and production of wine, beer, bakery, and dairy products. Microbes produced using solar energy and biomass are known as solar-powered microbes.
Mycelium Market - A Global and Regional Analysis: Focus on Application, Product, and Country-Wise Analysis - Analysis and Forecast, 2020-2026
The global mycelium market accounted for $2.48 billion in 2020 and is anticipated to grow with a CAGR of 7.7% and reach $3.84 billion by 2026.
Global Clean Label Ingredients Market: Focus on Ingredients, Application, and Country-Wise Analysis - Analysis and Forecast, 2020-2026
The global clean label ingredients market was valued at $19.77 billion in 2020, which is expected to grow with a CAGR of 8.65% and reach $32.08 billion by 2026.
Ethylene Absorber Market - A Global and Regional Analysis: Focus on Product, Chemical, End-Use and Application, Regional, and Country-Level-Analysis, 2020-2031
The global ethylene absorber market is expected to reach $56,594.1 million by 2031, with a CAGR of 21.89% during the forecast period 2020-2031.
Food Traceability Market - A Global and Regional Study: Focus on Products (Barcode, RFID, Infrared), Applications (Dairy, Meat, Poultry and Seafood), End-User (Food Retailer, Food Manufacturer, Warehouses) and Country-Level Analysis - Analysis and Forecast, 2019-2025
Global Food Traceability Market to Reach $26.31 Billion by 2025.
The global mycelium market accounted for $2.48 billion in 2020 and is anticipated to grow with a CAGR of 7.7% and reach $3.84 billion by 2026.
The food safety testing systems & services market is expected to grow from $XX million in 2017 to $19,629.4 million by 2022 at a CAGR of XX% from 2017 to 2022. This growth can be attributed to the increasing outbreak of foodborne illness, advancements in the usage of the latest technology for the food safety testing, stringent regulations, and globalization of food supply.
The fermented foods and ingredients market is expected to grow from $636.89 billion in the year 2016 to $888.76 by 2023, at a CAGR of 4.98% from 2017 to 2023.
The food traceability market is expected to grow from $11.63 billion in 2016 to $16.09 billion by 2022, at a CAGR of 5.56% from 2016 to 2022. This growth can be attributed to the rise in the food safety concerns within the food industry, which has led to an increase in the adoption of food traceability technologies across the globe.
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