Agriculture & Food Tech

The analysts at BIS Research have predominantly worked upon key components of modern agricultural and food technologies, with extensive market research reports on precision agriculture, food tech, IoT in agriculture, agricultural robots, agricultural equipment, and vertical farming among others.

The reports identify the central aspects, such as automation and control services, sensing and monitoring systems, and farm management in precision agricultural technology.

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Agriculture & Food Tech

Top Market Research Reports:

The Global Artificial Intelligence (AI) in Agriculture Market Analysis by BIS Research projects the market is anticipated to reach $3,807.3 million by 2024.

The Food Cold Chain Industry Analysis by BIS Research projects the market to grow at a significant CAGR of 13% during the forecast period from 2019 to 2024.

The Agricultural Pheromones Market Analysis by BIS Research projects the market to grow at a significant CAGR of 14.0% during the forecast period from 2019 to 2024.

The LED Grow Lights Industry Analysis by BIS Research projects the market to grow at a significant CAGR of 23.15% during the forecast period from 2019 to 2024.

The Plant-Based Food and Beverage Alternatives Industry Analysis by BIS Research projects the market to grow at a significant CAGR of 13.82% during the forecast period from 2019 to 2024.

The agriculture technology-as-a-service market is projected to grow from $XX million in 2019 to $2,492.6 million by 2024, at a CAGR XX% from 2019 to 2024.

The Indoor Farming Technology Industry Analysis by BIS Research projects the market to grow at a significant CAGR of 15.23% during the forecast period from 2019 to 2024.

The Agricultural Surfactant Industry analysis by BIS Research projects that the market is projected to grow at a CAGR of 6.50% during the forecast period from 2019 to 2024.

The global fermented feed ingredient industry report illustrates that the market is projected to reach $19.18 billion by 2023.

The fermented food and ingredient market is projected to grow from $xx billion in the year 2018 to $689.34 billion by 2023, growing at a CAGR of xx% from 2018 to 2023.

The powered agriculture equipment market is projected to grow from $XX billion in 2017 to $151.19 billion by 2023, at a CAGR of XX% from 2018 to 2023.

Farm management software and services have applications covering most of the farming types including precision crop farming, livestock monitoring and management, indoor farming, aquaculture, and others (forestry and orchids).

Farm management software and services have applications covering most of the farming types including precision crop farming, livestock monitoring and management, indoor farming, aquaculture, and others (forestry and orchids).

The IoT in agriculture market is projected to grow from $xx billion in the year 2018 to $28.65 billion by 2023, growing at a CAGR of xx% from 2018 to 2023.

Currently, the blockchain in agriculture and food market, is generating revenue based on the pilot projects run by individual agricultural startups or consortiums of large food companies, retail companies, trading companies, and blockchain technology product providing companies.

Smart farming systems have applications which cover most of the farming types including precision crop farming, livestock monitoring and management, indoor farming, aquaculture, and others (forestry, orchids, etc.).

The smart farming market encompasses a wide array of solutions such as hardware systems, software, and services. Hardware systems involve a system that combines the equipment supported by the software solutions.

Smart farming systems have applications which cover most of the farming types including precision crop farming, livestock monitoring and management, indoor farming, aquaculture, and others (forestry and orchids).

The 3D food printing market is projected to grow from $XX million in the year 2018 to $525.6 million by 2023, at a CAGR of XX% from 2018 to 2023.

The NGS in the agrigenomics market is expected to reach $1,389.0 million at a CAGR of 12.5% from 2016 to 2021. This growth is attributed to the advancements in the genomic technology with a variety of post-sequencing analysis techniques and governmental support in the developed countries.

The agricultural films market is expected to reach $9,283.4 million by 2021 growing at a CAGR of 5.1% from 2017 to 2021. In terms of volume the agricultural films market is expected to reach 7,532.1 kilo tons by 2021, registering a CAGR of 8.6% between 2017 and 2021.

The isoflavones market is expected to grow from $XX billion in the year 2016 to $21.90 billion by 2021 at a CAGR of 13.7% from 2017 to 2021. This growth is attributed to the increasing demand of isoflavones from the end use industries such as cosmetic, nutraceuticals and food & beverage.

The farm management software and services market is expected to reach $2,883.4 million by 2021, at a CAGR of 17.6% from 2017 to 2021. This growth is attributed to the increasing awareness among governments about the need to produce more food while taking care about the environment.

The fermented foods and ingredients market is expected to grow from $636.89 billion in the year 2016 to $888.76 by 2023, at a CAGR of 4.98% from 2017 to 2023.

The global population currently stands at 7 billion mark and is anticipated to reach 9 billion by 2022. As a consequence of the rising population and limited resources, the concept of food security is increasingly becoming endangered.

The market is expected to progress to a substantial extent since the target customers are the convenience seeking global population. The global food tech market is expected to grow over $250.43 billion by 2022 at a single digit CAGR through the forecast period.

The growth in the market is accredited to the overall cost effectiveness of the technology, increasing global food demand and the customization option provided to the users. The global vertical farming market is expected to grow at a CAGR of 27.77% through 2015 to 2022.

Hydroponics is the fastest growing soil-less farming practice at a global level, wherein a tailored nutrient solution is used for the crop to attain its full growth with a superior quality in a sustainable manner.

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